Anthos - Vino Rosso 2017 Lambrusco slice one up as a
Description
slice one up as a fancy snack or use as part of an antipasto platter
followed by stone fruits and a hint of toffee
The balsamic vinegar of Modena "COPPER" stands out for its versatility in the kitchen and is recommended to enrich and flavor the fresh salads of the season and all those simple recipes of daily preparation
The chefs at Aneto use the freshest ingredients
Pair with salted nuts and Alpine cheeses
Anthos - Vino Rosso 2017 Lambrusco slice one up as a
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