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and cellared for one year in bottle before being released to market
Frederic and Daniel
it is anything but simple
who further developed the company and adapted it to the changes over time
this is yet another strong showing from one of our most price-worthy properties
Meletti Cioccolato Liqueur lambrusco and cellared for one yearSince 1870, the Meletti family has been producing Italys most beloved liqueurs in the fertile lands of Ascoli Piceno on the Adriatic coastal region of Le Marche. Under the direction of Silvio Meletti, the finest, natural ingredients are cultivated, selected, and blended to create limited production artisanal cordials, aperitivos, digestivos, and liqueurs of distinctive character. Silvio Meletti wanted to create a local product that could compete with
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