Pasquale Pellisero ‘Cascina Crosa’ Dolcetto d'Alba, 2024 gratzer style fermented in stainless steel and
Description
fermented in stainless steel and concrete tanks for two weeks
Pair with pork chops
This wine is made of 90% Sangiovese and 10% Canaiolo
backed up with plum
100% Nebbiolo made by the renowned Vittore Alessandria
Pasquale Pellisero ‘Cascina Crosa’ Dolcetto d'Alba, 2024 gratzer style fermented in stainless steel andThis wine is 100% Dolcetto from Northern Italy. Made in a tart, refreshing, chillable style, this wine is brimming with tart cherry and plum, sweet herbs, and bramble fruit. Pair with grilled game, charcuterie, or hard cheeses.
Exchange/Return Notes
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