Thai kailaan Chinese & Thai & Asian They do not need peeling
Description
They do not need peeling
otherwise they wilt in our heat
Eureka offers a tart and acidic flavour
dense arching habit that mimics the topknot of a rooster
chilies or tomato
Thai kailaan Chinese & Thai & Asian They do not need peelingThai Kailaan Also called Chinese Kale. Blanch in hot water followed by a soak in cold water to retain the colour.
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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