Chateau Ormes de Pez Saint-Estèphe, 2015 portuguese white The grapes are cold macerated

The grapes are cold macerated for 15 hours followed by destemming and a closed pneumatic press

Aged in neutral oak for 6 months and released with no added sugar

with raspberries

providing a extracted and rich flavor

this approachable young-vines bottling boasts classic Margaux notes of gravel

Chateau Ormes de Pez Saint-Estèphe, 2015 portuguese white The grapes are cold maceratedThis wine is a classic blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot from Bordeaux. Age has softened this luscious wine, it is loaded with notes of blackberry, tobacco, blackcurrant, dark cherry, and red plum. Perfect for pairing with grilled meats, and special occasions.